GST Rates & HSN Codes on Edible Meat & Offal of Animals - Bovine, Poultry & Sea Animals


HSN Code Description Rate (%) CESS (%)
0201 Meat of bovine animals, fresh and chilled. NIL
0202 Meat of bovine animals, frozen and put up in unit containers 12
0202 Meat of bovine animals frozen [other than frozen and put up in unit container] NIL
0203 Meat of swine, frozen and put up in unit containers 12
0203 Meat of swine, fresh, chilled or frozen [other than frozen and put up in unit container] NIL
0204 Meat of sheep or goats, frozen and put up in unit containers 12
0204 Meat of sheep or goats, fresh, chilled or frozen [other than frozen and put up in unit container] NIL
0205 Meat of horses, asses, mules or hinnies, frozen and put up in unit Containers 12
0205 Meat of horses, asses, mules or hinnies, fresh, chilled or frozen [other than frozen and put up in unit container] NIL
0206 Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, frozen and put up in unit containers 12
0206 Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen [other than frozen and put up in unit container] NIL
0207 Meat and edible offal, of the poultry of heading 0105, frozen and put up in unit containers 12
0207 Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen [other than frozen and put up in unit container] NIL
0208 Other meat and edible meat offal, frozen and put up in unit containers 12
0208 Other meat and edible meat offal, fresh, chilled or frozen [other than frozen and put up in unit container] NIL
0209 Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, frozen and put up in unit containers 12
0209 Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, salted, in brine, dried or smoked, put up in unit containers 12
0209 Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled or frozen [other than frozen and put up in unit container] NIL
0210 Meat and edible meat offal, salted, in brine, dried or smoked put up in unit containers; edible flours and meals of meat or meat offal put up in unit containers 12
0210 Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, salted, in brine, dried or smoked [other than put up in unit containers] NIL
0211 Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal, other than put up in unit containers NIL

Disclaimer : All rates & codes are best to our latest information. However there may be variations due to Government's latest updates. We are not responsible for any wrong information.